Southern Stuffed Tomatoes - Tuesday

Be the first to guess the recipe and get a prize!

June 18, 2019

This recipe of the day during In The Kitchen With Kat is brought to you by Edible Arrangements!

Be the first to guess the recipe and get a prize!

Tune in around 12:30 pm TODAY during #InTheKitchenWithKat for your chance to get a pair of tickets to the Hanover Shrimp Maters & Mugs Festival. Good luck!

INGREDIENTS:

  • 4 large ripe tomatoes
  • 4 tablespoons olive oil, divided in half
  • 1 medium-sized onion, chopped
  • 6 garlic cloves, minced
  • 6 anchovies, chopped
  • 1/4 cup chopped fresh parsley
  • 1/2 cup dry bread crumbs
  • 2 tablespoons dry white wine
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Grated Parmesan cheese for sprinkling (optional)

For the full recipe, please visit Mr. Food!