Lasagna Lasagna Lasagna - Friday
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November 16, 2018

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INGREDIENTS:
- 1 pound ground sirloin
- 1 pound ground Italian sausage
- 1 large yellow onion, chopped
- 2 whole garlic cloves, smashed, peeled and minced
- 1 teaspoon kosher salt
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 tablespoon dried parsley flakes
- 1 (28 ounces) can whole San Marzano tomatoes
- 12 ounces Tomato Paste
- 1/4 cup water
- 3 cups whole milk ricotta
- 2 whole eggs
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons fresh parsley, chopped
- 1/2 cup freshly grated parmesan cheese
- 4 cups (16 ounces) grated Mozzarella cheese, divided
- 16 Flat "No Boil" lasagna noodles
For the full recipe, please visit SimplyScratch for more information!
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