Lasagna Lasagna Lasagna - Friday

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November 16, 2018
In The Kitchen With Kat
In The Kitchen With Kat

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INGREDIENTS:

  • 1 pound ground sirloin
  • 1 pound ground Italian sausage
  • 1 large yellow onion, chopped
  • 2 whole garlic cloves, smashed, peeled and minced
  • 1 teaspoon kosher salt
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 tablespoon dried parsley flakes
  • 1 (28 ounces) can whole San Marzano tomatoes
  • 12 ounces Tomato Paste
  • 1/4 cup water
  • 3 cups whole milk ricotta
  • 2 whole eggs
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons fresh parsley, chopped
  • 1/2 cup freshly grated parmesan cheese
  • 4 cups (16 ounces) grated Mozzarella cheese, divided
  • 16 Flat "No Boil" lasagna noodles

For the full recipe, please visit SimplyScratch for more information!

ID 53847518 © Arinahabich08 | Dreamstime.com

Tags: 
kat
kitchen