Homemade Peach Ice Cream - Friday
Tune into #InTheKitchenWithKat for your chance to get a prize!
July 19, 2019

Tune into #InTheKitchenWithKat for your chance to get a prize!

Tune in around 12:30 pm TODAY during #InTheKitchenWithKat for your chance to get a four pack of tickets to see Butterflies Live at the Lewis Ginter Botanical Garden. It runs through October 14th!
Ingredients
- 4 medium-sized peaches, peeled and chopped
- 1 tsp. fresh lemon juice
- 1/4 tsp ground cinnamon
- 1 C sugar, divided
- 2 C heavy cream, divided
- 1/8 tsp fine sea salt
- 1 C whole milk
- 2 tsp vanilla bean paste or vanilla extract
For the full recipe, please visit What the Fork.