Grilled Cheese - Thursday

I’m giving away a prize TODAY during In the Kitchen with Kat!

Tune in around 12:40 pm TODAY for a chance to win a four pack of tickets to see The Richmond Flying Squirrels on May 8th at 12:05 for Wine Up Wednesday and RVA Day.

Ingredients

• 1 medium sweet onion, thinly sliced into half moons
• red wine or champagne vinegar
• 1/4 teaspoon dill seed
• 1/2 teaspoon mustard seed
• 2 tablespoons butter, softened
• 8 slices thick cut Texas Toast
• 1 cup grated fontina cheese
• 1/2 cup grated soft blue cheese* (Cambozola Black Label is excellent)
• 1/2 cup grated white cheddar cheese

For the full recipe, please visit Soup Addict!

ID 136896948 © David Cabrera Navarro | Dreamstime.com