Filipino Empanadas - Thursday
Tune in around 12:40 pm TODAY for a chance to win a $50 food voucher to the Filipino Food Festival!
August 9, 2018

Tune in around 12:40 pm TODAY for a chance to win a $50 food voucher to the Filipino Food Festival!
INGREDIENTS
FILLING
- 1 tablespoon oil
- 1 white onion finely chopped
- 2 cloves garlic minced
- 500 grams pork mincelean
- 1 carrot finely diced
- 1 small potato finely diced
- 1/4 cup sultanas
- 1/2 cup frozen baby peas
- 2 tablespoons soy sauce
- 2 tablespoon oyster sauce
- 2 teaspoons sugar
- 1/2 teaspoon white pepper
- 1/4 cup water
PASTRY
- 3 cups flour
- 2 tablespoons sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup (50 grams) Lardcold & chopped into small pieces
- 1/2 cup cold water
- 1 egg
- 1 teaspoon white vinegar
- vegetable oil for frying
(Via: Belly Rumbles)