Cranberry Sauce - Thursday

We are celebrating Christmas in July ALL THIS WEEK!

July 25, 2018

We are celebrating Christmas in July ALL THIS WEEK!

In honor of Hand & Stone Massage and Facial Spa's Christmas in July Gift Card Sale, I wanted to celebrate with some Christmas recipes!

INGREDIENTS

  • 1 12-oz. bag fresh cranberries (approx. 3 cups)
  • 1/2 cup orange juice
  • 1/3 cup raw honey, plus more as needed
  • 1 tbsp freshly grated orange zest

INSTRUCTIONS

  • Combine all the ingredients in a medium-sized pot over medium-high heat.
  • As the cranberries cook, they will start to pop. Let cook, stirring occasionally, for about 15-20 minutes until you no longer hear the cranberries popping and it appears the sauce is thickening.
  • Allow to cool and then refrigerate until cool. As the sauce cools, it will thicken more and more.
  • If you prefer a sweeter sauce, add more honey to taste, as this recipe makes a slightly tart cranberry sauce.

(Recipe via: A Sweet Pea Chef)

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