Coney Island Hot Dog - Wednesday

Tune into #InTheKitchenWithKat for your chance to get a prize!

Tune in around 12:30 pm TODAY during #InTheKitchenWithKat for your chance to get a four pack of tickets to see Butterflies Live at the Lewis Ginter Botanical Garden. It runs through October 14th!

Ingredients

• 1 lb ground beef
• 1/2 cup diced yellow onion
• 2 1/2 tablespoons chili powder
• 1 tablespoon cumin
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon celery salt
• 8 oz tomato sauce
• 1/4 cup water
• 1 tablespoon yellow mustard
• 1 tablespoon Worcestershire sauce
• 8 hot dog buns
• 8 hot dogs
• Shredded cheese, finely diced onion, and yellow mustard, for serving

For the full recipe, please visit Taste and Tell.