Boo Bark - Thursday
Tune in around 12:45 pm TODAY for your chance to win a prize!
October 25, 2018

Tune in around 12:45 pm TODAY for your chance to win a prize!

This week, I'll be giving $100 gift card to Hand & Stone Massage and Facial Spa! All you have to do is tune in around 12:30 pm TODAY during In the Kitchen with Kat for your chance to win! Good luck!
INGREDIENTS
- 4 cups of Melting Chocolates, any flavours (I used dark and milk for the base and orange for the marble effect)
- 1 tsp vegetable oil
- Assorted Candy Toppings (I used Skor Bits, Smarties, Candy Corn and Sprinkles)
INSTRUCTIONS
- Melt chocolate and oil in microwavable bowl in 30 second increments.
- If using a marble effect colored wafer, place in separate bowl with a drop of oil. Melt for 30 second increments in microwave and set aside.
- Keep stirring the bowls until the chocolate is fully melted.
- Spread onto parchment lined baking sheet.
- Dot with marbling color if desired. Use a chopstick or toothpick to design the marbling effect.
- Top with candy and place in fridge for at least 30 minutes to one hour.
- Remove from parchment and break into pieces. Can be stored in an airtight container for up to 1 week.
(Recipe from: Simple Beautiful Eating)