Baklava - Monday

Tune into In the Kitchen with Kat for your chance to win a prize!

Tune in around 12:40 pm TODAY for a chance to win a family four-pack of dinner certificates to the Lebanese Food Festival happening THIS weekend! Good luck!

INGREDIENTS

BAKLAVA PASTRY & FILLING

• 1 (16 oz) pkg. phyllo dough, thawed according to package instructions
• 1 1/4 cups butter, melted
• 1 lb (about 4 cups) walnuts, finely chopped
• 1 teaspoon ground cinnamon

SYRUP

• 1 cup granulated sugar
• 3/4 cup water
• 1/2 cup honey
• 2 tablespoons lemon juice

For the full recipe, please visit House of Nash Eats!

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