Triple Corn Cornbread - Monday

Tune into #InTheKitchenWithKat!

July 17, 2020
kat simons
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Tune into #InTheKitchenWithKat!

Tom Leonards

You can find all of the ingredients at Tom Leonard’s!

INGREDIENTS

  • 1 ear sweet corn
  • 156 grams cornmeal (~1 cup)
  • 60 grams masa harina (~1/2 cup)
  • 65 grams all-purpose flour (~1/2 cup)
  • 6 grams baking powder (~2 teaspoons)
  • 2.5 grams baking soda (~1/2 teaspoon)
  • 12 grams granulated sugar (~1 tablespoons)
  • 2.5 grams salt (~ 1/2 teaspoon)
  • 28 grams cultured unsalted butter (2 tablespoons)
  • 3/4 cup plain yogurt
  • 1/2 cup whole milk
  • 2 large eggs
  • 14 grams cultured unsalted butter (~1 tablespoon)

For the full recipe, please visit NoRecipes!

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