Spinach Bacon Salad - Monday

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You can find all of the ingredients at Tom Leonard’s!

Ingredients

Spinach Salad Dressing

• 1 cup extra virgin olive oil
• 1/3 cup ketchup
• 1 TBSP Worcestershire sauce
• 3/4 cup sugar
• 1/4 cup vinegar
• 1 small white onion grated (see note)

Bacon Spinach Salad

• 2 5 ounce bags baby spinach steams removed
• 1 15 ounce can bean sprouts drained
• 1 8 ounce can sliced water chestnuts drained
• 3 hard boiled eggs
• 1 pound bacon cooked, and crumbled
• 2 cups croutons

For the full recipe, please visit SimpleJoy!