Shrimp Po'Boy Sliders - Thursday

Tune into #InTheKitchenWithKat!

February 19, 2020
kat simons
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Tune into #InTheKitchenWithKat!

kat simons

Tune in around 12:40 pm TODAY during #InTheKitchenWithKat for your chance to get tickets to see Def Leppard & ZZ Top at the Veterans United Home Loans Amphitheater at Virginia Beach! You can find all of the ingredients from Tom Leonard’s in Short Pump!

INGREDIENTS

  • 1/2 cup milk
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup finely ground cornmeal
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon. dried thyme
  • kosher salt
  • Freshly ground black pepper
  • Vegetable oil (for frying)
  • 1 lb. raw shrimp (peeled and deveined, tails removed)
  • 12 Slider Buns
  • Shredded iceberg lettuce
  • Sliced Roma tomatoes
  • Dill pickle slices
  • Remoulade-
  • 1 cup mayonnaise
  • 1 tablespoon whole grain mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon Louisiana hot sauce
  • 1 tablespoon parsley (chopped)
  • 2 green onions (thinly sliced)

For the full recipe, please visit Blog Chef!