Crispy Microwave Potato Chips - Friday
Tune into #InTheKitchenWithKat!
May 28, 2020

Tune into #InTheKitchenWithKat!

You can find all of the ingredients at Tom Leonard’s!
Ingredients
- 2 medium sized potatoes (Russet, or any type you like)
- 2-3 tablespoons olive oil
- 2 teaspoons salt
- ice water
BBQ Flavor
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon chili powder
Ranch Flavor
- 1 tablespoon dried parsley , crushed
- 1 teaspoon dried dill weed
- 1 teaspoon onion powder
- 1 ⁄2 teaspoon garlic powder
- 1 teaspoon salt
- 1 ⁄4 teaspoon ground pepper
For the full recipe, please visit Bigger Bolder Baking!