Chicken Parmesan Sliders - Friday

Tune into #InTheKitchenWithKat!

June 11, 2020
kat simons
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Tune into #InTheKitchenWithKat!

tom

You can find all of the ingredients at Tom Leonard’s

INGREDIENTS

  • 2 tablespoons extra virgin olive oil
  • 3 chicken breasts (1 ½ pounds total), cut into twelve 1/2-inch steaks
  • 1/2 teaspoon kosher salt
  • 2 teaspoons fresh cracked black pepper
  • 3 tablespoons unsalted butter
  • 1 teaspoon garlic powder
  • 3 ounces grated fresh parmesan cheese
  • 3/4 cup marinara sauce
  • 4 ounces shredded mozzarella cheese
  • 1 package Kings Hawaiian Savory Butter Dinner Rolls

For the full recipe please visit The Slow Roasted Italian!

 

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