Baked Mac & Cheese - Friday

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You can find all of the ingredients at Tom Leonard’s!

Ingredients

• 2 lbsTillamook farmstyle thick cut triple cheddar shredded cheese (reserve 1 ½ cup for topping)
• 3/4 cupButter, divided
• 6 tbspFlour
• 5 cupsWhole milk
• 1 tspGarlic powder
• 2 tspSalt
• 1/2 tspPepper
• 1 tspMustard powder
• 1 lbElbow macaroni
• 1/2 cupPanko
• Parsley, chopped (optional)

For the full recipe, please visit The Modern Proper!