Baked Mac & Cheese - Friday

Tune into #InTheKitchenWithKat!

October 8, 2020
kat simons
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Tune into #InTheKitchenWithKat!

Tom Leonards

You can find all of the ingredients at Tom Leonard’s!

Ingredients

  • 2 lbsTillamook farmstyle thick cut triple cheddar shredded cheese (reserve 1 ½ cup for topping)
  • 3/4 cupButter, divided
  • 6 tbspFlour
  • 5 cupsWhole milk
  • 1 tspGarlic powder
  • 2 tspSalt
  • 1/2 tspPepper
  • 1 tspMustard powder
  • 1 lbElbow macaroni
  • 1/2 cupPanko
  • Parsley, chopped (optional)

For the full recipe, please visit The Modern Proper!

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